Product Description
| Maturity | 62-67 DAS. |
|---|---|
| Weight | 4-6 kg. |
| Sugar content | 12-14 Brix |
| Yield/acre (Ton) | 8-12 |
| Shape | Elongate |
| Apperance | Light green rind with thick stripes |
| Flesh Color | Red |
| Feature | Fine and firm flesh, tolerant to transportation |
| Country | India, Malaysia, Myanmar, Vietnam, Thailand, Laos, Indonesia, Cambodia, etc. |
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